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Kenya is an equatorial nation with high elevations. Due in part to its year-round tea production, Kenya is one of the major tea producing countries of the world with production exceeding 240,000 tonnes a year.
Since the health benefits of tea is in the news lately, we should take a closer look at GABA tea, one of the "secrets" of the tea world. This little-known type of tea is specially processed to increase the levels of GABA (Gamma-aminobutyric acid) - an important amino acid responsible for inhibiting neuron activity in the brain. GABA is used as a natural tranquilizer, and apparantly has many health benefits.
Chai is a flavored tea popular in India and other parts of Asia. Some of the most commonly used flavorings are Ginger,Cardamom, Fennel Seeds, Tulsi, and Cinnamon.
English tea is usually blended black tea served with milk and sugar. There are several blends of English tea including Earl Grey, Irish Breakfast, and English Breakfast. Indian teas are most often used to make English tea blends.
Yogi tea is a spiced tea which originates in the northern Indian state of Punjab. Yogi tea has even more spices than chai which gives it a distinctive taste as well as extra health benefits.